A double dose of standardized artichoke (cynarin) extract fortified with silymarin.
Silymarin is a standardized milk thistle concentrate and cynarin is a concentrated artichoke extract.
- Milk thistle ( Sylibum mariani ) supports liver regeneration.
- Artichoke ( Cynara scolymus ) improves bile secretion and digestion.
- Together, milk thistle and artichoke help to detoxify (cleanse) the liver.
Artichoke improves liver function and digestion, and at the same time helps to maintain a proper lipid profile in the blood (including cholesterol). As a result, it has a positive effect on the functioning of the liver, intestines and cardiovascular system, especially in the case of a hard-to-digest diet. Artichoke extract also improves the removal of toxins and unnecessary metabolic products from the body. Artichoke is used traditionally in Mediterranean cuisine and in the production of liver protection products. The preparation contains a highly concentrated, standardized artichoke extract.
Milk thistle facilitates the natural regeneration of liver cells, including by stabilizing their cell membranes. In addition, it has a protective effect on the liver: it protects cells against the effects of toxic substances. The preparation contains highly purified 80% silymarin, the main active ingredient of the milk thistle extract.
Zinc enables the proper metabolism of proteins, lipids and carbohydrates, which takes place intensively in the liver. B vitamins (B1 / thiamine, B2, B5 / pantothenic acid and B6) support the energy metabolism of cells.
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